The people of Giscours are the worthy heirs to this tradition, an inextricable part
of Médoc fine wine. For many years, a creative and dynamic team has combined
this ancestral expertise with ultra-modern techniques: continuing care and attention paid
to the vines through the seasons, a focus on harvesting by hand, ongoing meticulous plot selection
thanks to major investment in the vineyard…

From the vineyards to the meadows to the kitchens,
the people of Giscours have one single motto: greater quality, a tailored reception,
and an increasingly developed sense of detail.

Dennis, Derk & Valérie
ALBADA JELGERSMA

Owners of Château Giscours
Dennis, Derk & Valérie <br> ALBADA JELGERSMA

Alexander VAN BEEK

General Manager
Alexander VAN BEEK

Marc VERPAALEN

Director of Hospitality and Events
Marc VERPAALEN

Didier FORET & Jérôme POISSON

Technical Director & Technical Manager
Didier FORET & Jérôme  POISSON

Benjamin LAURENT

Head Chef
Benjamin LAURENT

Séverine BOUCHET & Denis UTEAU

Cellar Worker & Cellar Master
Séverine BOUCHET & Denis UTEAU

Cécile MORASCHETTI

Farming Manager
Cécile MORASCHETTI

Ahmed JAAYJAA

Winemaker and Giscours Vegetable Garden Manager
Ahmed JAAYJAA

Marjolaine ROCHOY

Wine Tourism and Events Manager
Marjolaine ROCHOY

Lionel AZNAR

Head of Winegrowing
Lionel AZNAR
Discover Giscours

Tour
of Giscours

Here is our guide to all the activities available on the estate.
Select one of the places that make up the Giscours ecosystem.

Illustration of a compass

Sign up to the
Newsletter

Stay up to date with all the Giscours news and join our community.

You have successfully signed up to the newsletter.